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Designed in elegant style of the 19th centaury restaurant Baron, The restaurant of the classic Russian cuisine welcomes you in a friendly atmosphere and offers wide assortment of dishes based on Russian recipes. It is an ideal place for business lunch with associates or a place for celebrating special occasions.

The chef of Baron Restaurant offers dainty delicate dishes of Russian cuisine. You can taste Russian borsht, Uha (fish soup) cooked with salmon and pike-perch, traditional Stolichnii salad, salmon caviar on rocks with hot pancakes or pancakes with different stuffings, real Siberian pelmeni, vareniki (potato and mushroom dumplings), baked pike-perch in Russian style, Culibiaka( Salmon puff pie) under mushroom sauce. Maybe you would prefer a chop of fresh killed beef or Famous Beef stroganoff with cranberry juice. As for a dessert taste a delicate Honey cake or apple strudel along a scoop of ice cream, also cranberry and berry drinks (mors).

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The most popular dishes of our restaurant:

Karelian Salad with Ox Tongue 190

Traditional Russian layer salad with potatoes, gherking, ox tongue, hardboiled eggs sauteed onions and mushrooms, sauce mayonnaise

Russian Borsch with Pampushka 210

Traditional Beetroot meaty and smoked soup, served with Smetana and garlic bread

Baked Pikeperch fillet 310

Under chees, b?chamel sauce with fried mushrooms and apples

Beef a la Stroganoff 310

In Smetana and brandy Sauce and served with Cranberry Confit

In our restaurant you can have lunch after sight-seeing or to have dinner before a concert. It might be desirable to reserve a table in advance. All the major credit cards are accepted.

Working hours:

A la carte menu	Daily	from noon till 11p.m.
Business lunch	Monday- Friday	from noon till 4p.m.
Gipsy show	Wednesday, Friday, Saturday	from 7 p.m. till 10p.m.